Mysore Masala Dosa If there is one dish that I can have anytime and anywhere, then it is dosa. I am fond of all varieties of dosa. And masala dosa is what I order every time we are at a “Tiffins” joint. Mysore masala dosa is one of its kind dosas that I had when…

Tangy Gongura Mutton (Meat with Sorrel leaves) Gongura/Sorrel leaves are one of my favorite things in the world. The natural tangy flavour gives lot of texture to any dish we cook. gongura is a very rich source of iron, vitamins and anti-oxidants essential for human nutrition! There are lot of varieties we make with gongura…