Onion Muruku Murukulu are a traditional and classic snack that are crunchy and addictive with a cup of coffee or garam masala chai. This is a favorite savory snack in our home and I always look for occasions to make them. So this time I tried to give the regular muruku a twist and…
Month: April 2014
Malabar Parotta(Served with Spicy Daal Fry)
Malabar Parotta (Served with Spicy Daal Fry) Kerala Parotta is a layered flat bread of south India, It is similar to north India’s Laccha Parotta. They are usually made in 2 ways, 1 very rich with egg and milk and 2 light variant without eggs and milk. I crave for them pretty often. So,instead of…
Masala Dosa(With fiery red garlic spread)
Masala Dosa (With fiery red garlic spread) Masala dosa is one of my favorite food. Almost every time I am in a south indian restaurant I order masala dosa! So today I am sharing recipe for a crisp dosa lathered with a fiery red chutney and stuffed with some mashed aloo filling. Though making masala…
Shris Cook Book 